Thursday, July 5, 2007

BBQ what?


Welcome to my small, insignificant, corner of cyberspace. So, what the heck is “bbqtalk?” Generally, it will center on discussion topics that usually occur at your average, everyday bbq (at least the bbqs I attend). For guys, the discussion usually starts with sports, and then evolves/devolves to politics, with various debates about culture throughout. So, if you’re interested in sports, politics and culture, and want to contribute to the discussion, bookmark me, your comments are welcome. I plan on posting at least twice a week and hope to get the design and layout of this blog finalized by the end of summer. Late’.

2 comments:

Anonymous said...

I like my blog cooked medium--pink in the middle. And a good charcoal is always better than gas.

The Cook said...

It is a tremendous honor to be the first to leave a comment on this widely read blog: Do not take this honor lightly Todd. As for how your blog is cooked, as long as it falls within FDA guidelines, I can do it.